Filing Smoker Filing smoker, Filing Fire pit bbq from www.pinterest.com
Introduction
Smoking meat is an age-old tradition that has been handed down from generation to generation. It is a delicious way to cook meat, and it can be done in a variety of ways. One of the most popular ways to smoke meat is by using a smoker. However, smokers can be expensive, and not everyone can afford one. That's where a filing cabinet smoker comes in. In this article, we'll be discussing everything you need to know about filing cabinet smokers and how to make one yourself. We'll also be sharing a video tutorial that will guide you through the process.
What is a Filing Cabinet Smoker?
A filing cabinet smoker is a DIY smoker made from an old metal filing cabinet. The smoker is created by removing the drawers and shelves from the cabinet and installing grates to hold the meat. The cabinet is then modified to allow smoke to enter and exit, and a heat source is added to cook the meat.
Why Use a Filing Cabinet?
Filing cabinets are a great option for those who want to smoke meat but can't afford a traditional smoker. They are also great for those who want to experiment with smoking meat and don't want to invest a lot of money into a smoker. Additionally, filing cabinets are easy to find, and many people have them sitting around unused.
How to Make a Filing Cabinet Smoker
Making a filing cabinet smoker is relatively easy, and you can do it with just a few basic tools. Here are the steps to follow:
Step 1: Find a Filing Cabinet
The first step is to find a metal filing cabinet. You can check your local thrift store, garage sales, or Craigslist. Make sure the cabinet is made of metal and not plastic.
Step 2: Remove the Drawers and Shelves
Once you have a filing cabinet, you need to remove the drawers and shelves. This will create space for the grates that will hold the meat.
Step 3: Install the Grates
Next, you need to install the grates. You can use metal grates from an old grill or purchase new ones. Make sure the grates fit snugly into the cabinet and are secure.
Step 4: Add a Heat Source
Now it's time to add a heat source. You can use an electric hot plate or a propane burner. Make sure the heat source is placed at the bottom of the cabinet and is stable.
Step 5: Modify the Cabinet
To allow smoke to enter and exit the cabinet, you need to make some modifications. Drill a hole in the top of the cabinet for the smoke to exit and a hole in the bottom for the smoke to enter. You can also add a vent to the side of the cabinet to regulate the temperature.
Step 6: Season the Smoker
Before using your filing cabinet smoker, you need to season it. This involves coating the grates with oil and lighting the heat source. Let the smoker run for a few hours to burn off any residue and create a non-stick surface.
Conclusion
In conclusion, a filing cabinet smoker is an excellent option for those who want to smoke meat but can't afford a traditional smoker. It is easy to make and can produce delicious results. If you're interested in making your own filing cabinet smoker, be sure to check out the video tutorial we've included. Happy smoking!
0 Comments